As much as I hate to admit this, I was never really a huge fan of apple pie when I was younger. I thought fruit and desert should never mix. That was until a few years ago when my sister made this apple pie. My opinion about fruit as desert was changed, and I’ve never looked back. The website I got this particular recipe from calls this the ‘World’s Best Apple Pie”, and I have to agree. The crust is soft and crumbly, and the filling is not too sweet or tart. I’m craving a slice just thinking about it!